The eurozone is expected to remain the most popular destination for UK travellers this year, with almost 22 million people set to visit countries across the region.
The city of Almeria is Andalucia's most eastern capital. Years ago, it was not as well known by tourists as other capitals like Malaga, Sevillle, or Granada. However, that has changed drastically in the last while with its growth as a major holiday area.
Almeria holds a great deal of charm and is steeped in history. It is located at the foot of a mountain range which is crowned by the magnificent Alcazaba, an Arab fortress built by the Caliph of Cordoba, Abd-erRahman with three huge walled enclosures (in the second of which are remains of a mosque, converted to a chapel by the Catholic kings).
Almeria is also well-known for its restaurants and local cuisine. The best place for reasonably priced restaurants and bars is around the Puerta de Purchena at the end of Paseo de Almeria. In the old town you can find many good bars and cafes near to the town hall.
Gastronomic specialities include "Gurullos" (stew with pasta), "Trigo" (stew with grains of wheat, pork, beans and herbs), "Gachas" (hot and spicy clam stew) and "Escabeche e Sardines" (fresh sardines in hot sauce). As well as cultivating tourism over the past decade, Almeria has also cultivated innumerable plastic-covered greenhouses and now produces the bulk of the province's fruit and vegetables, much of it for export.
Almeria begs to be explored. Spend some time enjoying its winding streets, visiting its fine museums, and dining out on the local cuisine. You will want to return time and time again.
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